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We are a Japanese-style yakiniku restaurant operating with the desire to spread the deliciousness of Shinshu wagyu beef to the world. We hope you will enjoy our restaurant for various occasions such a...

Enjoy authentic udon noodles prepared with craftsmanship in a large bowl. You can enjoy the typical Japanese cuisine in a baptized Japanese modern atmosphere.

Italian Lunch in Ichihara ・ If you are looking for a bar, come to Charcoal Italian CILO ！ Enjoy carefully selected meat and Italian food with family and friends in an at-home atmosphere 🍖 🐟 Also avail...

Pâtisserie Tiaré is a small cake shop in Kisarazu that operates with a small staff. Every morning, we carefully craft each cake to be displayed that day, alongside the cakes ordered in advance. Since ...

★ ☆ coming soon ★ ☆ Waikiki’s New Attraction – Experience the wildness of sharks in a cheerful and exciting space that’s quintessentially Waikiki. We offer a “memorable experience” for both touris...

yairo" opened in November at the east exit of Kisarazu station. ！ We look forward to seeing you at our restaurant ♪ We have a relaxing atmosphere for a date ・ One person ・ We are also available with...

Why don't you spend chill time at the best location when you come to Kamogawa ？ The terrace seats offer a wonderful space where you can have the sea of Kamogawa all to yourself. Make memories with you...

A 6-minute walk from Kisarazu Station. Enjoy our signature soup curry and house-roasted coffee. We also offer private events, and with counter seating available, feel free to stop by even if you’re di...

If you have trouble getting enough vegetables in your daily life, or if you are worried about rough skin, come to Endless Smoothie, a beauty haven! Our smoothies are delicious, low in calories, and fu...

DODEKATCHAN is in pursuit of thick tonkotsu (pork bone) ramen that you will want to eat every day. We are particular about our original method of cooking ramen at a high temperature and pressure of 13...

We use the highest quality charcoal, binchotan, to carefully grill our skewers with the skill of our chefs. The aroma of the charcoal fire is a unique aroma, and the skewers bring out the natural flav...

Located in the Hojo area of Tateyama City ・, we are a yakiniku restaurant where you can casually enjoy carefully selected Japanese Black beef. Leveraging our unique advantage as a restaurant directly ...

Chef Mak Kwai Pui, who worked as a dim sum chef at Four Seasons Hotel Hong Kong's Cantonese restaurant "Long Keung Keng", which was awarded three Michelin stars for four consecutive years, opened his ...

We are sure you will be captivated by the soup made with plenty of shellfish caught in Kisarazu ✨ We have a parking lot with 15 spaces available.